Suji, also known as 'Rawa' or 'Semolina'. We do call this recipe as 'Rawa ka Halwa' or 'Semolina Pudding'. It is a very delicious recipe and i'm sure that you all will like it. It is very healthy and light to eat.
Ingredients:
Suji 1cup
Ghee/Butter 3tbsp
Sugar 3/4thcup
Water 1.5cup
Cardamonn(Elaichi) 1tsp
Raisins 2tbsp
Cashew Nuts 2tbsp
Milk 1.5cup
Tip: If you don't have extra milk then you can simply use water in place of it equal to the quantity of milk.
Method/ How To Make Suji Ka Halwa or Semolina Pudding
Step 1: Heat Ghee or Butter in a wok.
Step 2: Now add semolina to it and heat for few minutes with constant stirring. Flame should be set to low-medium heat. Heat semolina till it start becoming light brown in colour.
Step 3: Now add water and milk to it to get desired consistency.
Step 4: Now add Sugar to it and stir it continuously.
Step 5: At last add cashew nuts and raisins to it. Mix it well. Put off the flame.
Step 6: Now take this out in a bowl and add cardamonns to it. Serve it hot or cold.
You can even use almonds and pistachio's to garnish it from top just before serving.
You can even use almonds and pistachio's to garnish it from top just before serving.
