Thursday, December 27, 2012

Veg Manchurian

Veg Manchurian tastes great with fried rice or Hakka Noodles. After trying out at least 4-5 recipes of veg Manchurian i came to this recipe that is entirely restaurant style veg Manchurian. My sister told me about this recipe and now finally, I'm satisfied with it.

Ingredients

For Manchurian Balls
  • 1 cup shredded Cabbage
  • 1/2 cup finely chopped Capsicum
  • 1/2 cup finely chopped Carrot
  • 1/2 cup finely chopped Onion
  • 1/2 cup shredded Cauliflower
  • 1 green chilli finely chopped
  • 3tbsp All Purpose flour(Maida)
  • 1 tbsp Rice flour
  • 1/2 tsp ginger paste
  • Salt to taste
  • 1/2 tsp Black Pepper
  • Oil to fry
 For Gravy
  • 2 Tomato's medium size
  • 1 tsp Garlic paste
  • 1/2 tsp ginger-green chilli paste
  • 1-1.5 cup finely chopped vegetables:- Cabbage, Onion, Capsicum, Carrot
  • Spring Onion for ganishing
  • 1tbsp Soya Sauce
  • 1tbsp Chilli Sauce
  • 1tsp Vinegar
  • Pinch Of Ajino Motto
  • Salt to taste
  • Black Pepper according to taste
  • 1tbsp Tomato sauce (optional)
  • 1tbsp Cornflour powder
  • 1-2 tbsp Oil

Method

For Veg Manchurian Balls
  1. Mix all ingredients together in a bowl. While adding all purpose flour, adjust its quantity according to binding. If you feel you don't need 3tbsp of maida for binding you can adjust it according to yourself.
  2. Now make small balls of it and deep fry them.
For Gravy
  1. Grind tomato's in a grinder and prepare tomato paste of it.
  2. Take oil in a pan. Add ginger-chilli paste and garlic paste to it.
  3. Now add tomato paste to it. Mix well and cook on low flame for 5-8 minutes till it starts leaving oil.
  4. Now add chopped vegetables to it and saute them for 3-4 minutes till they are half cooked.
  5. Now mix cornflour in 1-2 tbsp of water. Mix it well so that no lumps are formed.
  6. Mix soya sauce, chilli sauce, tomato sauce (optional), vinegar, ajino motto, salt and black pepper. Stir it well and cook for 2 minutes.
  7. Now add cornflour-water mixture to it. Cook it again for 3 minutes.
  8. Now add Manchurian balls to it. Garnish it with spring onion.
  9. Serve hot veg Manchurian with fried rice or hakka noodles.


Veg Hakka Noodles


Paneer Chilli


Chilli Potato