Friday, July 20, 2012

Paneer Chilli

Chilli Paneer or Paneer Chilli is a very delicious Chinese starter. This is very healthy to eat as its main ingredient is Paneer. 

Ingredient
  • Paneer 100gms
  • 1 Capsicum
  • 1 Large Onion
  • Ginger cut in fine pieces
  • Garlic (finely chopped)
  • 1-2 green chilli (cut into long pieces)
  • 1/4th cup Cornflour
  • 1/4th cup all purpose flour (Maida)
  • Salt to taste
  • 1/2 tsp Black Pepper
  • Pinch Of Ajinomotto
  • 1/2 tbsp Soya Sauce
  • 1 tbsp Chilli Sauce
  • Pinch of red color
  • Spring Onion for garnishing
Method
  1. Cut paneer into cubes.
  2. Prepare a mixture of all purpose flour, Cornflour, Salt, Ajinomotto and 1/4 tsp Black Pepper. Mixture should neither be very thick or thin.
  3. Dip paneer into the mixture and fry it.
  4. Take oil in a pan and put ginger and garlic pieces into it. Now add green chilli to it.
  5. Add sliced capsicum and onion to it. Saute it till it is 70% cooked.
  6. Now add some salt, black pepper, ajino motto, soya sauce, chilli sauce and little red color to it.
  7. If needed add some water to it. And at last add fried paneer cubes to it.
  8. Garnish it with spring onion.
You may also like:

Veg Crispy

Chilli Potato

Bread Pakora

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